[Starting February 2]
The Loop – Weekday Evening Only 
Smart Hotel Dinner “Evening Table”

At the 1st-floor All-Day Dining & Lounge “The Loop,” we introduce a new style of smart hotel dining for weekday evenings: “Evening Table.”
In addition to a choice of one main dish from 22 selections, enjoy approximately 30 varieties of buffet dishes, including two types of freshly fried French fries designed to pair perfectly with alcoholic beverages.

Period	On sale from Monday, February 2, 2026
Hours	Weekdays: 18:00–21:00 (Last order 20:30) Dinner buffet is available on weekends and public holidays.
Contents	One main dish of your choice from 22 selections + Semi-buffet (approximately 30 items)
Price	From ¥3,000 per person Prices vary depending on the main dish selected.
Menu	[22 Selectable Main Dishes] A wide variety of options including grilled chicken, pasta, rice bowls, and beef sukiyaki hot pot. You may also choose beef hamburger steaks or grilled beef to suit your dining style. [Semi-Buffet] 〈Table Service〉 Two Types of Freshly Fried French Fries (Melted Cheese / Parmesan Powder / Gravy Sauce / Chili & Lemon Salt / Garlic Anchovy Salt / Tartar Sauce / Salsa Sauce) 〈Appetizers〉 Mikan Orange and Turnip Salad with Chrysanthemum Greens, Beetroot and Walnut Salad, Kumquat and Cherry Tomato, Celeriac and Potato Remoulade, Mango and Red Cabbage, Tofu and Zha Cai, Myoga Ginger and Wakame Seaweed 〈Soups〉 Turnip Velouté, Minestrone, Corn Soup, Steamed Vegetables, Agora Black Curry 〈Curry〉 Agora Black Curry 〈Salads & Vegetables〉 Cold Salad, Steamed Vegetables 〈Hotel-Made Bread〉 Croissant, Baguette, Walnut Roll, Cream Danish, Chocolate Danish, Sweet Red Bean Danish, Apple Danish, Custard Raisin Danish, Brioche Roll, Cranberry Roll, Cheese Roll 〈Others〉 Soft-Serve Ice Cream, Fresh Fruits ◎Please see here for full menu details.
Options	〈Soft Drink Bar〉 ¥300 per person (Self-service station) Coffee / Tea / Orange Juice / Apple Juice / Oolong Tea 〈Free Flow〉 ¥2,000 per person (Self-service station) Beer / Sparkling Wine / Wine (Red & White) / Shochu (Sweet Potato & Barley) / Whisky / Sours / Soft Drinks
Venue	All-Day Dining & Lounge “The Loop” (1F)

[Starting February 2] The Loop – Weekday Evening Only Smart Hotel Dinner “Evening Table”の画像

〈Two Types of Freshly Fried French Fries〉
Delivered straight from the live kitchen, the “Two Types of French Fries” feature the ideal contrast between light, crispy potatoes and hearty, thick-cut potatoes.
With rich cheese flavors, aromatic spices, and a variety of flavor essences to match your mood, they are perfect for pairing with alcoholic beverages.

*All prices include service charge and consumption tax.
*Menu items and ingredients may change depending on availability.
Japanese rice is used.
*Unless otherwise specified, beef is sourced from Australia.
*Photos are for illustrative purposes only.

Book Now

CONTACT
TEL：+81-72-224-1121